Al-Aqsa Olive Oil

Heart Health: Extra virgin olive oil is rich in monounsaturated fats, particularly oleic acid, whichis associated with a reduced risk of heart disease. Regular consumption of EVOO may help lower LDL cholesterol levels (the "bad" cholesterol) while maintaining or increasing HDL cholesterol levels (the "good" cholesterol).
Antioxidant Properties: EVOO contains powerful antioxidants, such as vitamin E and phenolic compounds, which help protect cells from oxidative damage caused by free radicals. These antioxidants have anti-inflammatory properties and may contribute to reducing the risk of chronic diseases like cancer and Alzheimer's disease.
Anti-inflammatory Effects: Some studies suggest that the phenolic compounds in extra virginolive oil have anti-inflammatory effects similar to ibuprofen, which can help alleviate symptoms of inflammatory conditions such as rheumatoid arthritis.
Digestive Health: Consuming extra virgin olive oil may promote digestive health by aiding in theabsorption of fat-soluble vitamins and supporting the function of the digestive system. It also exhibits mild laxative effects, which can help prevent constipation.
Skin and Hair Health: Extra virgin olive oil is a common ingredient in many skincare and haircareproducts due to its moisturizing and nourishing properties. When applied topically, it can help hydrate the skin, reduce inflammation, and improve the overall appearance of the skin and hair.